THE REAL CANADIAN MAPLE SYRUP FROM THE FARM

UNBLENDED
SINGLE FOREST
ESTATE BOTTLED
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produit

GREAT HARVEST MAPLE SYRUP

« A maple syrup that is both extra fine and very rich, its aromatic profile bringing to mind warm buttered brown sugar, date purée, English toffee and green anise, with a subtle touch of curry. On the palate, it proves to be dense, full, textured, just syrupy enough with a lingering flavour. Un grand cru ! »
FRANÇOIS CHARTIER, CREATOR OR TASTE HARMONY

THE REAL CANADIAN MAPLE SYRUP FROM THE FARM

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produit

GREAT HARVEST MAPLE SYRUP

« A maple syrup that is both extra fine and very rich, its aromatic profile bringing to mind warm buttered brown sugar, date purée, English toffee and green anise, with a subtle touch of curry. On the palate, it proves to be dense, full, textured, just syrupy enough with a lingering flavour. Un grand cru ! »
FRANÇOIS CHARTIER, CREATOR OR TASTE HARMONY


OUR HARVESTS

EXTRA RARE - FIRST WEEK OF HARVEST

An exceptional syrup with a smooth, velvety texture. It is light in the mouth, featuring a subtle caramel and honeysuckle bouquet with a hint of cinnamon and a lingering flavour.

GREAT HARVEST

Luxuriously thick, with a buttery mouthfeel that coats the palate beautifully. This is a pure maple syrup; its aromatic profile brings to mind warm buttered brown sugar , date purée, English toffee and green anise.

LATE HARVEST


Produced during the last days of the harvest, when the sap is warmed up by the first rays of sun of a new spring, creating a a dark maple syrup with a pronounced taste suggesting rye, caramel and roasted sugar.
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gr-500_60344e1c-6d6c-482b-b3d8-f67b0ee881ed
lh-500_d0be9138-181a-427b-a512-563336ffb853


OUR HARVESTS

EXTRA RARE - FIRST WEEK OF HARVEST

An exceptional syrup with a smooth, velvety texture. It is light in the mouth, featuring a subtle caramel and honeysuckle bouquet with a hint of cinnamon and a lingering flavour.
er-500_9bb5c052-0019-454e-8359-c22ec6c41d39

GREAT HARVEST

Luxuriously thick, with a buttery mouthfeel that coats the palate beautifully. This is a pure maple syrup; its aromatic profile brings to mind warm buttered brown sugar , date purée, English toffee and green anise.
gr-500_60344e1c-6d6c-482b-b3d8-f67b0ee881ed

LATE HARVEST


Produced during the last days of the harvest, when the sap is warmed up by the first rays of sun of a new spring, creating a a dark maple syrup with a pronounced taste suggesting rye, caramel and roasted sugar.
lh-500_d0be9138-181a-427b-a512-563336ffb853

TASTE THE DIFFERENCE

  • Award winning taste

  • As seen in vogue

  • Vegan

  • Gluten Free

  • Organic

  • Carboneutral

MIXOLOGY AND GASTRONOMY - SEE OUR RECIPES

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AROMATIC PATHS AND MOLECULAR HARMONY

OLD CENTURY - OLD FOREST - A UNIQUE TERROIR

CARBON NEUTRAL BUSINESS

Protecting the environment today will allow us to enjoy it for a long time to come. As a family business, Érablière Escuminac wants to make every effort to leave a healthy planet to future generations. When the grandchildren of Martin, our owner, come for a walk in the forest, we can proudly tell them about our efforts to protect the magnificent nature around us.

A UNIQUE KNOW-HOW

MARTIN MALENFANT, OWNER AND MASTER MAPLE HARVESTER
P1090332

CHEESECAKE, MAPLE SYRUP AND POPCORN

MAPLE APPLE NUT BREAD

CRANBERRY ALMOND COFFEE CAKE