Recipe by : scottishmixology As the warmth of summer settles in, there’s nothing quite like a refreshing cocktail to complement those sun-soaked afternoons. This season, indulge in a delightful concoction that celebrates the rich flavors of maple and the zing of citrus, perfectly balanced with a kick of ginger beer. Ingredients: 50 ml of Gin 15 ml of Late Harvest Maple syrup 15 ml of lime juice Top up with Ginger beer Method: 1. Prepare the Cocktail: In a cocktail shaker filled with ice, combine 50ml of Gin, 15ml of Late Harvest Maple syrup, and 15ml of freshly squeezed lime juice. 2. Shake Well: Shake vigorously until the mixture is well chilled. 3. Strain and Serve: Strain the cocktail into a glass filled with ice. 4. Top with Ginger Beer: Top up the glass with Ginger beer for a refreshing effervescence. 5. Garnish: Optionally, garnish with a lime wheel or a sprig of mint for a touch of aromatic freshness. Whether you’re hosting a backyard barbecue or simply unwinding on the patio, this Maple-infused cocktail promises to elevate your summer experience with its harmonious blend of flavors. Try it out and savor the essence of summer in every sip! Cheers to a season filled with memorable moments and delicious drinks. Enjoy responsibly! Note: Adjust ingredient proportions according to taste preferences and drink responsibly.
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